This week at the chequers cookery school, we had quite an interesting session. We made a fish pie. We were shown how to fillet a fish, which is often a lot cheaper then buy pre-filleted fish. The recipe for this fish pie is really simple and uses a lot of what you may already have in your kitchen so I thought I was share it with you now.
Tuesday, 25 April 2017
Wednesday, 19 April 2017
This week at the Chequers cookery school we made Chelsea buns. Due to it being half turn, those at the Chequers let me bring Tilly along to help (I say help, she spent most of her time making a mess). So here is the recipe for you to try as well. Its not too difficult and is really tasty.
Friday, 14 April 2017
Monday, 10 April 2017
In today's society, people are very quick to complain if anything goes wrong but very few people will speak up and commend a company when they have a positive experience. So I thought I would take the time to tell you about a positive experience I recently had with the company Lego.
How was your Christmas? I took a week off blogging to get ready for Christmas and to spend some time with my family. It was a lovely Chri...
It competition time again!! As you may know I am a massive Whovian and for my birthday and Christmas people know to get me anything rel...
In my home town there are many charity shops that I love to have a rummage through. You can find some really good quality things at bargain...